If I ask you to guess how many types of kitchenware are available on the market or the number of cookware brands, you won’t be able to answer it, right? There are thousands of manufacturers and their cooking utensils are different types with varied characteristics. Kirkland brand of Costco is one of the notables brands.
But how good are the cookware from this brand? Are Kirkland pans oven safe? Are there different types of utensils available from this manufacturer? In short, the Kirkland pans are oven safe, and there are diverse types of items available from this brand. To gain detailed knowledge about them, stay till the end!
Are Kirkland Pans Oven Safe
Usually, two types of Kirkland pans are widely used by the customers, the stainless steel pan and the anodized aluminum pan. We’ve discussed these two types of pans and if they are oven safe. But to know about something, we should know some basic info and background to understand everything thoroughly.
A giant Thai company, Costco, is the manufacturer of the well-known Kirkland band. The Kirkland Signature is a special cookware brand that was announced as a house brand of Costco in 1995 first. The name of this brand was chosen from the location of the company headquarters, which is Kirkland, Washington.
Although the headquarter of this company is situated in the United States, the Kirkland Signature kitchenware including pans is all made in Thailand. All the items of this brand are sold and trademarked by the company Costco, and if you do some research, you will know how popular and well-known this brand is!
You can get almost all the necessary items that are used in the kitchen since the manufacturer’s product line is very long. They have cast iron, stainless steel, non-stick, anodized, and other types of cookware. The company ensures the quality of every item and the regular users are always positive about Kirkland pots and pans.
Anodized Aluminum Pan
The anodized aluminum pan is made with aluminum and a layer of oxide outside. These pans are resistant to corrosion and anodized coating helps the foot not to get direct contact with aluminum, so these pans are not harmful to health.
These anodized aluminum pans and lids of Kirkland are oven-safe to 400°F, which means you can cook anything using these pots. They are also compatible with electric, gas, halogen, and ceramic stove top besides ovens. Also, the double-rivet, strong and ergonomic cast 18/10 stainless steel handles stay cool on the cooktop.
Stainless Steel Pan
All stainless steel pans including the ones from the Kirkland brand are oven-safe. Along with the oven, you can use Kirkland stainless steel pans and pots for sauteing, boiling, and simmering on the stovetops. One thing to remember, the handles of a stainless steel pot are not always oven-safe.
Checking for Oven-Safety Feature
If you are confused if the pan you got is actually oven safe or not, you can test it yourself! First, look at the bottom of the pan, there should be a mark indicating that the pan is safe to go into the oven. If there is no mark, you can see the instruction manual, there should be information on how much temperature the pan can handle.
But if none of these are helping, try observing the pan’s construction. For all metal pans where the handle is also made with metal, is typically fine for the oven. If the skillet has silicone handles or other wood or plastic element, avoid putting them in ovens if you don’t have any other info.
Can Kirkland Stainless Steel Pots Go in the Oven?
Yes, Kirkland stainless steel pots can go in the oven and are compatible with stoves, induction cookers, and other types of heating units. However, there is one possible downside of cooking with stainless steel pans. That is, if you cook acidic foods for a long time, the steel pan may leach heavy metals into the food.
Still, chefs use stainless steel pans because they are practically indestructible and offer superior heat distribution. These pans are the best for browning ingredients and are resistant to slip-ups. Anyhow, you can put these stainless steel pans inside the oven if you see the handles are made with oven-safe materials too.
What Are Kirkland Pans Made Of?
Kirkland pans are of different types, non-stick, anodized aluminum, stainless steel, and so on, all of them are made with different types of materials. The stainless steel pans of Kirkland are made from a combination of metals like iron, carbon and chromium, and sometimes copper. But the outermost layer is always stainless steel.
In Kirkland anodized aluminum pans, the metal aluminum is bonded to oxygen to make the kitchenware harder, smoother and better to cook with. And nonstick pans are made with aluminum but in most cases, they are coated with Teflon. This chemical is rumored to be very toxic, that’s why many customers avoid these pans.
Frequently Asked Questions
Is cast iron cookware safe to use?
Many people use the cast iron pan. They are generally safe to use for searing. However, they can leach iron into the foods you are gonna prepare on them. If you use these pans for a long time, there is a risk of having iron overload and that can lead to serious health hazards.
Are ceramic pans safe to cook with?
Although we don’t know much about ceramic cookware as we do know about other materials, the ceramic pans are most likely to be safe. Specifically, the ceramic kitchenware is safe at a higher temperature compared to the traditional Teflon-coated nonstick pans and pots.
If I only have a cast iron pan, what food should I avoid using in this pan?
There are several types of food items that you never ever should cook in cast iron. Items that can stick to the pan, eggs, delicate fish, and other sticky things, acidic things, smelly foods such as garlic, peppers, stinky cheese, and items tend to leave aromatic memories with your pan for the next few cooking.
Why do pans lose their nonstick property?
Usually, using metal or sharp utensils causes pans to lose their nonstick property.
Is Anodized Aluminum Cookware Oven Safe?
The anodized aluminum cookware such as pans and pots are absolutely oven safe. They are also very lightweight but more durable, non-stick, scratch-resistant, and very easy to clean. Although they don’t leach heavy metals into food, it’s not impossible if the coating gets damaged somehow.
Are Costco Nonstick Pans Safe?
If you are concerned about toxic chemicals, the Costco nonstick pans are totally safe because they don’t use Teflon. These modern non-stick pans contain coatings that are produced without the use of harmful PFOS chemicals. And in case of heat, Costco nonstick pans are oven safe up to 500°.
You don’t need to wonder, are Kirkland pans oven safe? you already know the answer. Although they are safe to use in any kind of oven, you need to take extra precautions for the longevity of your cookware. Don’t ever use a hard brush or harsh chemicals when cleaning aluminum or stainless steel pans.