If you want me to name a few safe cookware, the list will definitely contain a name, the Revere Ware. They are famous for their long history of making great cookware. And yes, they are both, to some degree, oven and dishwasher-safe. But there is a catch!
In this article, we will learn all about Revere Ware and if you can put them in your oven or not, along with the history of the original Revere Ware cookware.
History of Revere Ware Pots and Pans
The Revere Ware was one of the top-selling cookware companies with a reputation for making the best cookware. Some of their products are considered collectibles! But it’s long gone. Now the company is owned by World Kitchen, LLC., which was bankrupt in 2002.
The World Kitchen now produces the Revere Ware pots and pans but only a mere copy of the once reputation cookwares. They are cheaply made and offer far less value than the old ones. The Revere Ware discontinued their production in the year 1989.
Can You Put Revere Ware in Ovens
To respond to your confusion clearly, we recommend you not use your Revere Ware in the oven. The stainless steel-based copper-bottomed Revere ware is not made for your oven’s hard and rough cooking. Although they offer you nonsticking coated cookware, the appliances could only take part in heavy cooking on stovetops not exceeding 350 degrees F.
The Revere Ware is not the best item you could use inside your oven, where the heat normally reaches 400 degrees F. The handles are the most concerning part of the cookware. They are the easiest to melt materials. Handles are made of bakelite tin-coated steel.
The heat cycle in backlit could put heavy pressure on the cookware. The handles are so bad that even the company says using them in the oven could potentially harm your product. Although the user guide says that the Revere Ware is dishwasher safe, they have also included that the handles may lose their gloss by doing this.
How Good is Revere Ware
The Revere was once the best you could find out there. Revere Ware was so desirable that it sold them at a higher price than the company initially offered. They were the premium line top-shelf quality product maker in the USA around the 1960s’.
When Revere sold the company to a third party to sell cookware under the name of Revere Ware, it lost its status. It is not even close to its former self. The company that owns and sells the product no longer produces the same quality products.
Copper bottoms, which were the top-selling point of the Revere Ware, are so thin that they now resemble ornaments. Currently, the company produces stainless steel pots and pans that are not different from other brands on the market. In stainless steel cookware, heat does not conduct as evenly and rapidly as in copper cookware.
Frequently Asked Questions
Are the handles on Revere Ware oven-proof?
Apparently, Revere does not recommend that you use their parts in the oven. The parts are not oven-safe officially, especially since they are made of bakelite. So we would not recommend you to do so.
Although Revere claimed their cookware is oven-safe at 350 degrees F. in the previous years, they have changed their statement. They also advise you to keep an eye on it so that your Revere Ware bakelite parts don’t catch fire from your stove or flames.
Can Copper Bottom Pans Go In The Oven?
You may ask if copper bottom pans can or can not go into the oven? Well, yes, they can go in the oven. But there is a catch. Even though copper bottom pans can go into the oven and are oven safe by material-specific speaking, in some cases, the handles are not quite sturdy and are heat resistant to be put inside an oven.
Using a copper bottom pan is very useful and efficient for your cooking. They are the perfect cookware for making sweets or protein-based foods like fish. Being quick to heat up and cool down, the copper bottom pans help you keep the temperature under control easily. When done cooking, you should put the pan on a heat-resistant trivet.
Can a pan with a plastic handle go in the oven?
You should not put pans with plastic handles in the oven unless they’re labeled heat stable. Silicone panhandles are usually safe for temperatures up to 400 degrees Fahrenheit. However, most are designed to be removable, so you can take them off when you put your pan in the oven.
Is Revere Ware aluminum or stainless?
The Revere Ware was initially made of stainless steel, maybe the best metal to cook your food on. The stainless steel not only does not produce any kind of toxin, but they heat your food evenly.
The initial design was a rounded interior with copper-based stainless steel cookware with rivetless attached bakelite handles. This was around the year 1930 when the Revere Ware was one of the best kitchen products you could find.
The final design on the market that you might be familiar with is the aluminum core tri-ply cookware. It has an aluminum disk on the bottom and a stainless steel shell. So basically, the aluminum is sandwiched between the stainless steel shell of the pans.
So from all the discussion we have had on this article, it is very clear that Revere Ware is not anywhere close to once it was. The cookwares are now a cheap shell of the once best cookware in the market.
And when it comes to the question if the Revere Ware is oven safe or not, maybe we all know the answer. It should not be in your kitchen, especially when there are many great options. We suggest you not put your Revere Ware in the oven if you don’t want a burnt handle. There are many great choices out there; pick one.