How to Dry Poblano Peppers in the Oven and Store Them for Over 6 Months

How to Dry Poblano Peppers in the Oven and Store Them for Over 6 Months

You might have had an adobo taco or ancho sauce with your favorite Mexican dish. The fruitiness of the dish along with the smoky and peppery flavor always blew your mind.  If you think about describing the taste, it would be a hint of cherry, fig, and prune with a little kick of heat. But…